Can we store this dough? This recipe is technically not a freezer-friendly recipe. How do I make pizza dough without yeast? This pizza dough is a great alternative to the authentic pizza crust if you are running out of yeast. I’ve been able to load it up, like with this pulled pork pizza. https://www.foodnetwork.com/.../no-yeast-pizza-dough-7262814 This dough is tough enough to handle any toppings you throw on it. There is no waiting period for the dough to rise. https://www.recipemagik.com/thin-crust-pizza-dough-without-yeast No yeast pizza dough is a 15 min pizza crust recipe that does not require yeast at all. https://deliciousonadime.com/no-yeast-pizza-dough-5-minute-recipe However, You can prepare a dough a few hours before the use. https://www.mydiasporakitchen.com/no-yeast-pizza-dough-recipe https://tastycraze.com/recipes/r-15368-Pizza_Dough_without_Yeast The base for this pizza dough is the fact that we are using baking powder instead of yeast. That means that once we mix up this dough it’s ready to go. Store this in an airtight container.