It's very homely and super comforting to eat. While the spicy pork and mustard green soup was superbly delicious, the ratio of broth to noodles was inadequate in the original recipe—the broth didn’t even cover the noodles in the bowl! Add broth and bring to a boil; reduce heat and simmer until flavors meld, 8–10 minutes. 1.1k. It has a great combination of flavours, it's rich, spicy and sour all at the same time. 3. Recipe by Mai Spy. The dead of winter in Iowa certainly would one . Spicy Pork and Mustard Green Soup January 5, 2014. Spicy pork and mustard green soup #glutenfree #recipe. Add pork mixture; season with salt and pepper and cook, stirring and breaking up with a spoon, until browned and cooked through, 8–10 minutes. Pork rib soup with pickled mustard greens is one of my husband's favourite winter dish to eat. Add pork and cook … This dish does take a while to cook as it's simmered until the pork rib is very tender. 2. Also, the rice noodles lacked in substance, making the soup feel less hearty and satisfying. Boil about 8 cups of water in a soup pot and put in mustard greens and ginger to cook for about 30 minutes over medium heat. If there was ever a season where soup sounded good (This post may contain affiliate links) Jump to Recipe. Not a complaint really, but lately we've had all of winter's words: snow, ice, and sub-zero temps. Rinse pork and cut into thin pieces, season (a little sugar, salt, pepper, cornstarch and sesame oil) and set aside. But I knew this soup had potential. Updated October 9, 2020 This Spicy Pork And Mustard Green Soup is a simple soup made out of minced pork, mustard greens with some red pepper flakes, it’s really easy to prepare, so easy its nearly as easy as opening the different packets of a fancy instant noodles. Korma Biryani Mustard Green Soup Recipe Pork Soup Spicy Soup Pork Noodle Soup Rice Noodle Soups Noodle Dish Curry. Great recipe for Green Mustard In Salted Fish With Pork Rib Soup. After simmering for two hours, fall-off-the-bone pork spareribs mingle with mustard greens in a garlic, lime, and fish sauce-infused soup that requires little prep. Tried This In A Local Small Restaurant In HK ,Where Only The Local Enjoy This Simple Delicious Soup …